Entries

  • Declination of fries in tapas
  • 12.00€
  • Avocado shrimp
  • 12.00€
  • Skewer of beef tongue
  • 12.00€
  • African lounge salad
  • 10.00€
Green salad, fresh tomato, sweet corn, avocado, heart of palm
  • Stuffed crab
  • 12.00€
  • Beef Soy
  • 12.00€
  • Bean donut
  • 12.00€
  • Pastelle
  • 12.00€
(fish or meat)

Déclinaison de fritures en tapas

Avocat crevette

Brochette de langue de bœuf

Crabe farci

Soya de boeuf

Beignet haricot

Pastelle

Tilapia braisé

Capitaine braisé

Poulet braisé

Pintade braisée

Dibi

Brochettes de bœuf

Sole braisée

Grillade African Lounge

Grilled over a wood fire

  • Braised Tilapia
  • 28.00€
500 gr
  • Braised Tilapia
  • 33.00€
900 gr
  • Braised Captain
  • 32.00€
500 gr
  • Braised Captain
  • 40.00€
900 gr
  • Braised wild sea bream
  • 34.00€
500 gr
  • Braised wild sea bream
  • 42.00€
900 gr
  • Braised chicken
  • 22.00€
  • Braised cockerel
  • 26.00€
  • Braised guinea fowl
  • 28.00€
  • Dibi
  • 28.00€
Lamb chops
  • Skewers of beef
  • 32.00€
Beef fillet, spice from Niger
  • Prawn skewers
  • 48.00€
  • Sole
  • 48.00€
  • African Lounge Grill for 2 people
  • 60.00€
Dibi chicken, beef skewer, oxtail

African specialties

  • Seed sauce simple
  • 24.00€
Red sauce (oil palm pulp, crushed onions and tomatoes, condiments) with beef or oxtail, fresh fish or smoked fish, shrimps or crab
  • Seed sauce double
  • 28.00€
Red sauce (oil palm pulp, crushed onions and tomatoes, condiments) with beef or oxtail, fresh fish or smoked fish, shrimps or crab
  • Kedjenou guinea fowl
  • 26.00€
  • Kedjenou chicken
  • 23.00€
  • Maffé simple
  • 22.00€
  • Maffé double
  • 26.00€
  • African Lounge Maffé
  • 32.00€
  • Maffé gombo
  • 28.00€
  • Chicken D.G.
  • 24.00€
Fried chicken stew, fried plantains, carrots, leeks, peppers, herbs
  • Thieboudien
  • 26.00€
Stewed rice and fish (grouper), tomato concentrate, carrots, cassava, cabbage Eggplant, okra, spices
  • Thiebou yapp
  • 26.00€
Stewed rice and lamb, served with diced carrots, Onions, peppers
  • Yassa
  • 22.00€
Dish with fried onions, lime, mustard, spices, With fish? With chicken
  • N'dolé double
  • 26.00€
Bitter vegetable plant of Cameroon and Niger origin Cooked with a dough of fresh peanuts, spices, condiments Served with beef or oxtail or smoked fish or shrimp
  • N'dolé simple
  • 22.00€
Bitter vegetable plant of Cameroon and Niger origin Cooked with a dough of fresh peanuts, spices, condiments Served with beef or oxtail or smoked fish or shrimp

Sauce graine

Maffé

Tieboudien

Tieboudien yapp

Yassa

N'dolé

Gombo simple

Gombo mixte

Pépe soupe

Queue de bœuf sautée

African specialties

  • Folong double
  • 26.00€
Wild spinach (rich in vitamins A and B2), carrots, leeks, diced, onions and garlic, condiments Served with beef or oxtail or smoked fish or shrimp
  • Folong simple
  • 22.00€
Wild spinach (rich in vitamins A and B2), carrots, leeks, diced, onions and garlic, condiments Served with beef or oxtail or smoked fish or shrimp
  • Okra double
  • 28.00€
Gooey sauce with fresh okra (vegetables), tomatoes Crushed and condiments Served with beef or oxtail or smoked chicken or fresh fish or smoked fish or crab, Shrimp or smoked hen
  • Okra simple
  • 22.00€
Gooey sauce with fresh okra (vegetables), tomatoes Crushed and condiments Served with beef or oxtail or smoked chicken or fresh fish or smoked fish or crab, Shrimp or smoked hen
  • Pépe soupe double
  • 28.00€
Soup with a whirlwind spice of sheep's guts or beef, or oxtail, or Sheep's feet, Or Fresh or smoked fish
  • Pépe soupe simple
  • 24.00€
Soup with a whirlwind spice of sheep's guts or beef, or oxtail, or Sheep's feet, Or Fresh or smoked fish
  • Garba tilapia
  • 30.00€
Fried tilapia served with attiéké (cassava semolina) and tomato marinade fresh, sliced onions, lime and spices
  • Garba captain
  • 32.00€
Fried captain served with attiéké (cassava semolina) and tomato marinade fresh, sliced onions, lime and spices
  • Tripes to nigerian
  • 24.00€
Sauteed tripe with fresh tomatoes, onions and Nigerian spices
  • Moyo
  • 28.00€
Wheat semolina, fried fish, half-cooked onions sauce and fresh tomatoes, condiments and spices
  • Moyo captain
  • 32.00€
Wheat semolina, fried fish, half-cooked onions sauce and fresh tomatoes, condiments and spices
  • Tail beef jumping
  • 25.00€
Sauce with roasted oxtail and / or tripe, cooked with fresh tomatoes, onions, condiments and spices
  • Tail beef and tripe jumping
  • 30.00€
Sauce with roasted oxtail and / or tripe, cooked with fresh tomatoes, onions, condiments and spices
  • Pépe soupe with sheep's feet
  • 25.00€
Soup with a whirlwind spice of sheep's guts or beef, or oxtail, or Sheep's feet, Or Fresh or smoked fish

“African Lounge” specialties

  • Seed sauce African Lounge
  • 32.00€
Red sauce (oil palm pulp, crushed onions and tomatoes, condiments) with beef or oxtail, fresh fish or smoked fish, shrimps or crab
  • N’dolé African Lounge
  • 32.00€
Bitter vegetable plant of Cameroon and Niger origin Cooked with a dough of fresh peanuts, spices, condiments Served with beef or oxtail or smoked fish or shrimp
  • Folong African Lounge
  • 32.00€
Wild spinach (rich in vitamins A and B2), carrots, leeks, diced, onions and garlic, condiments Served with beef or oxtail or smoked fish or shrimp
  • Okra African Lounge
  • 32.00€
Gooey sauce with fresh okra (vegetables), tomatoes Crushed and condiments Served with beef or oxtail or smoked chicken or fresh fish or smoked fish or crab, Shrimp or smoked hen
  • Pépe soupe African lounge
  • 32.00€
Soup with a whirlwind spice of sheep's guts or beef, or oxtail, or Sheep's feet, Or Fresh or smoked fish
  • FLAT OF THE DAY
  • 28.00€

N'dolé African Lounge

Gombo African Lounge

Alloco

Igname frit

Trim (supplements)

  • Alloco
  • 5.00€
Fried banana plantain
  • Cassava foufou
  • 5.00€
  • Semolina
  • 5.00€
  • Rice
  • 5.00€
  • French fries
  • 5.00€
  • Sweet potato
  • 5.00€
  • Fried yams
  • 5.00€
  • Salad
  • 5.00€
  • Green beans
  • 6.00€
  • Steam yams
  • 6.00€
  • Steamed banana
  • 6.00€
  • Foutou banana
  • 6.00€
  • Placali
  • 6.00€
  • Red Gari
  • 6.00€
  • Gari white
  • 6.00€
  • Bobolo
  • 6.00€
Cassava sticks
  • Attieké
  • 6.00€
Cassava semolina
  • Bobolo jumped
  • 7.00€

Desserts

  • Ice cream and sorbets
  • 9.00€
Chocolate, vanilla, pineapple, mango, tangerine
  • Seasonal fruits
  • 12.00€
  • Gourmet coffee
  • 12.00€
  • Passion fruit mango cake
  • 12.00€
  • Three chocolate cakes
  • 12.00€
Chocolate melting, milk and white
  • Degué
  • 12.00€
Semolina of millet and yoghurt
  • Coconut shell
  • 12.00€
Coconut sorbet served in a coconut half-shell
  • Exotic fruit salad
  • 12.00€

Salade de fruits

Gâteaux mangue fruit de la passion

Degué

AFRICAN LOUNGE

PARIS

 

20 Bis rue Jean Giraudoux - 75016 Paris

01 47 20 58 14

african.loungeparis@gmail.com